You have seen my iced cookie version of angel cookies. Here's my S'mores version using the same template!
The angel S'mores are angel marshmallows on my favourite (and default) brown sugar cookie coated with chocolate! I didn't use the classic Graham cracker base as my brown sugar cookie has a similar flavour profile and I happened to bake some brown sugar cookies.
I reused the template for royal icing transfers for making the angel marshmallows but I enlarged the template a little for a larger cookie base, and spaced out the angels more for marshmallow making. You may refer to my baby Jesus and angle cookie post for the template.
Here's the video tutorial of how I piped the angel marshmallows and assembled the S'mores:
https://www.instagram.com/reel/C0gqQHZSr-Q/?igshid=MzRlODBiNWFlZA==
I used to think marshmallows are one-dimensional tasting candies that are way too sweet. S'mores was the reason why I fell in love with marshmallows because the taste, texture and aroma is on another level when the marshmallows are toasted just before consuming.
If you would like to find out more about how to create marshmallow characters of your own imagination, grab a copy of our newest book in the Creative Baking series: Deco Marshmallows!
with love,
Phay Shing
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