If you would like to learn how to make these cute pumpkin choux pastries, come and join me for this class happening in October!
The filling is not just one type but a total of four different complementary components put together to create a treat that is cute on the outside but tasty on the inside!
There's peanut butter diplomat cream, chocolate peanut butter diplomat cream, strawberry compote and vanilla whipped cream.
Here's a short video of cutting a pastry, revealing the insides!
I will cover the basics of choux au craquelin as well as how to create simple cute characters out of the fillings. As the design is simple but cute and interesting, this class is suitable for beginners. Please click on this link for more details or to register.
with love,
Phay Shing
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