'Winnie the Pooh' in Heart Shaped Choux Pastries

I have begun taking step by step photos for my Deco Choux Pastries book! It's only been three days but I am exhausted 😅. I have planned 5 weeks of work and on the 6th week, it's when the photoshoot with the Marshall Cavendish team will happen. Although I didn't plan to blog about this, I thought I might as well. Just in time for Valentine's Day!

Winnie the Pooh peeking out from heart shaped choux pastry!

I was taking step by step photos for these heart shapes and thought I might as well have a little fun and fill one of the cases since I baked extras. I was in a rush so I just used instant pudding to make Pooh and filled the rest of the case with nutella.

Did you know that you can easily make fancy shaped pastries? They don't need to be round all the time although round is great!

Making heart shaped choux pastries is fairly easy and I will show you how in the upcoming recipe book! I will be slowing down with blog posts for real until a little while after the photoshoot. Unless I suddenly have the bandwidth and my hands itch to make something 😆.

Happy Valentine's Day!

With love,
Phay Shing