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Wednesday, 13 February 2019

'Winnie the Pooh' in Heart Shaped Choux Pastries

I have begun taking step by step photos for my Deco Choux Pastries book! It's only been three days but I am exhausted 😅. I have planned 5 weeks of work and on the 6th week, it's when the photoshoot with the Marshall Cavendish team will happen. Although I didn't plan to blog about this, I thought I might as well. Just in time for Valentine's Day!

Winnie the Pooh peeking out from heart shaped choux pastry!

I was taking step by step photos for these heart shapes and thought I might as well have a little fun and fill one of the cases since I baked extras. I was in a rush so I just used instant pudding to make Pooh and filled the rest of the case with nutella.

Did you know that you can easily make fancy shaped pastries? They don't need to be round all the time although round is great!


Making heart shaped choux pastries is fairly easy and I will show you how in the upcoming recipe book! I will be slowing down with blog posts for real until a little while after the photoshoot. Unless I suddenly have the bandwidth and my hands itch to make something 😆.

Happy Valentine's Day!

With love,
Phay Shing
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5 comments:

  1. sL12 May 2019 at 16:59

    When will you post the steps for making heart shaped Choux?

    ReplyDelete
    Replies
    1. Phay Shing12 May 2019 at 17:32

      It is in my new book Deco Choux Pastries so I can't post it on the blog. It should be out in bookstores in Singapore in June

      Delete
    2. sL13 May 2019 at 16:16

      Can I buy all the books you have and send me all the books you have to United States?

      Delete
    3. Phay Shing13 May 2019 at 20:14

      Hi, all our earlier books in the Creative Baking series should be available in Amazon. My latest book deco choux pastries won't be available yet on Amazon until maybe year end or early next year 😆. It's quite a long delay

      Delete
  2. sL13 May 2019 at 16:08

    This comment has been removed by the author.

    ReplyDelete