Christmas Present Chiffon Entremet

Christmas Present Entremet!🎁❤️ Components: Mint Chiffon Cake Raspberry Compote Dark Chocolate Mousse Feuilletine Crunch Watch the assembly tutorial here. I love my new Kenwood Cooking Chef XL! I use it to weigh ingredients as I add them, cook the fruit compote, as well as melt chocolate with its auto programs! It was my best Christmas present ever! 😍Wishing everyone a Merry Christmas and a Happy New Year!💕 With love,Susa...

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Giraffe Macaron Swing on Fruits n Cream Cake

 I don't usually take requests in December as it is a busy month for me. At most I will accept one request. Someone wanted a giraffe swing with elephant and dog in it, on top of a fruits & cream cake. Here it is!I used my default Swiss meringue method recipe with separated egg whites for the macaron pieces. As the swing is a structure that needed to bear weight, I made the fillings firm enough even at Singapore's indoor room temperature without air-conditioning. The macaron shells...

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Christmas Tree Surprise 'Log' Cake

 Posting some of my backlogs as I was away in Dec. Here is a Christmas "log" cake with a Christmas tree surprise! Piping tutorial here.With love,Susa...

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Chocolate Hazelnut Praline Log Cake

 I am very excited to have my first partnership with Ninja Kitchen Singapore to introduce their Ninja Foodi Power Blender Ultimate System! It is really timely to be receiving their system near Christmas as I intend to make chocolate hazelnut praline log cakes for my family and friends!  Bear with me as this will be a long post because the log cake consist of four different components, excluding my sugar-free snowman marshmallow decorations.The four components of the log...

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MARIGOLD PEEL FRESH Yuzu Chiffon Cake

 Can you tell which is cake and which is real juice? Patterned Yuzu Chiffon Cake modelled after my favourite MARIGOLD PEEL FRESH Select Yuzu juice! Tutorial video here. Yuzu Chiffon cake batter 64g MARIGOLD PEEL FRESH Select Yuzu juice 5 egg yolks 60g vegetable oil 90g cake flour 6 egg whites 100g castor sugar ½ tsp cream of tartar With love, Susanne&nb...

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Diabetic-Friendly Snowman Marshmallows (Piping Video Tutorial)

 This was an experiment that I have been procrastinating. So glad I took time out to give it a try even though my schedule is really full. Presenting my diabetic-friendly snowman marshmallows that will register close to zero on the glycemic index! (If you don't count the cornstarch in the dusting, it is zero GI).I used Allulose and no inverted sugar when making these. Allulose is a sugar replacement that has chemical properties similar to regular sugar in candy making as it goes through...

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Gingerbread Cookies (Piping video tutorial)

 It's a privilege to be part of a team sharing Christmas joy through the form of cookie box giveaways! Each of us lovingly prepare different cookie flavours to put together something for the eyes and mouth to feast on. I chose to make gingerbread cookies 😊, something I am familiar with and used to make around the start of my baking journey.As I had to make at least 300 individually wrapped pieces with limited time, I had to be careful to choose designs that are quick and easy to...

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Pandan Vanilla Christmas Tree Marshmallows (Video tutorial)

Busy as I am, I needed to get this out of my system! Presenting my Pandan vanilla Christmas tree marshmallows filled with Meiji's Apollo strawberry chocolate candy!You may make these without the candy if you wish! Pandan vanilla marshmallowIngredients (makes about 40 trees):57g egg whites150g caster sugar62g light corn syrup1/8 tsp salt3/4 tsp pandan paste1/4 tsp vanilla extract45g water7-8g fish gelatin (200 bloom)28g ice waterI am not including much details or the steps here as...

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Snowman Yule Log Chiffon Cake Class

 *New Class* Do you want to build a SNOWMAN with me?⛄️🥰 Make a log cake with a cute twist this year!😃 Techniques you will learn:  White cake recipe Patterning chiffon cake into Snowman Chiffon swiss roll 2 fillings: Cream cheese & non-dairy Chantilly cream filling Fruits filling and assembling Snowman with cute winter hat  Sign up here!  Happening on Dec 10th, 9-11am GMT+8 (Dec 9th, 8-10pm EST), with unlimited streaming...

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Pineapple Bunny Choux Pastry in Macaron Teacup Class

 Let's welcome the Year of the Rabbit in 2023 with these cute Choux Pastry Bunnies in Macaron Teacups!Filled with sweet and tangy pineapple jam and pineapple diplomat cream!This class for learning two genres of bakes, macarons and choux pastries, will happen in January 2023. Please click on this link for more information on class details or to register .with love,Phay Sh...

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Egg Chiffon Cakes Tutorial

 Eggshell Chiffon Cake Baking Tutorial!🥰 Watch the tutorial here. I often get questions on these cute chiffon cake egg characters, so I thought to share some tips: - Drain the egg contents by making a small hole on the tip of the egg. - Fill to 2/3 of the height is enough. Egg chiffon cakes are super bouncy because of their high surface to volume ratio☺️ Hope you liked it! =)❤️ With love, Susa...

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Sugar-Free Lemon Butter Cake with Mascarpone Whipped Cream and Lemon Curd

This is a baby Yoda- lemony- (partially), sugar free part 2 bake for hubby's birthday! Please see my previous post for part 1 for sugar-free lemon bar with baby Yoda grapes.Baby Yoda is made out of kiwi this time!Please visit Melly's Instagram page for the tutorial on how to make baby Yoda out of kiwi @mellyeatsworld.Here's a peek at a slice of the cake!This lemon cake is made of a dense and rich tasting lemon butter sponge that is full of lemon flavour but has a melt in your mouth...

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Bubble Tea Cheesecake Push Pops

 Made these bubble tea cheesecake push pops, following my previous Rainbow cheesecake push pops! Watch the making here! Hope they made you smile! With love, Susanne&nb...

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Sugar-Free Lemon Bars with Baby Yoda Grapes

Hubby was craving for something lemony so I made sugar-free lemon bars for a simple birthday bake for him! A super early birthday bake because year-end schedule looks set to be really busy!He's a Star Wars fan so I took the chance to decorate the plain bars with a healthier but cute topper, baby Yoda grapes!Aren't they cute?Many thanks to Melly for sharing her tutorial on how to assemble these. Do check out her Instagram account @mellyeatsworld to see her amazing work!I adapted the lemon...

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Angry Bird Hatchling Vanilla Caramel Coconut Plushiemallows

 This was a fun and hilarious birthday bake for my younger kid. Angry Bird hatchling marshmallows!Here's a peek at the plushiemallows (the name I give my character marshmallows modelled after real plush toys) together with the actual plushies!You can tell which is my kid's favourite by identifying the scruffiest looking plushie 😆Here's a fun video I put together to show you how squishy they are!https://www.instagram.com/reel/CjsYLJBgtRq/?igshid=NjZiMGI4OTY=Marshmallows taste the...

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Autumn Fall Penguin Roll Cakes

 Do these penguins look snuggly? Watch the making video reel here. I am making these adorable Autumn Fall Penguin Chiffon Roll Cakes with a Heart Surprise and Pumpkin hat for hands-on class at Baker's brew! 🥰 Hope you like them! With love, Susanne&nb...

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3D Pumpkin Macarons

This is the second in my series of Fall/Halloween themed macarons and it is 3D! Each pumpkin is filled with pumpkin spice latte ganache, non-dairy whipped cream, Biscoff crumbs and Malteser. I used my default Swiss meringue method recipe for macaron shells and adapted the ganache recipe from Marina. I used decaf coffee instead of espresso to make it kid-friendly, and included the pumpkin spice in the ganache.The video tutorials for this creation is in two parts. Please see the...

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Candy Corn and Pumpkins Chiffon Cake Pops

 *Recipe* The happiest Candy Corn and Pumpkin Chiffon Cake Pops!🥰 Flavored with LorAnn Oils Pumpkin Spice Bakery Emulsion, these treats are bursting with bold pumpkin flavor and the sweet spices of fall!💕✨️ Recipe (Recipe video reel here) 3 egg yolks 15g castor sugar (4 tsp) 30g oil (2 tbsp) 50g milk (3 ¼ tbsp) 1.5 tsp LorAnn Oils Pumpkin Spice Bakery Emulsion, product of the USA 57g cake flour, sifted (1/2 cup) LorAnn Oils...

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Halloween Biscoff Pumpkin Spice Latte Macarons

 This is the first of two Fall/Halloween themed macarons that I made with video tutorials and for this design, templates as well!Cheeky ghosts and scared kitty in scary pumpkin!The tutorials are broken up into part 1 for batter piping and part 2 for post-baking decoration and filling. Please credit me if you share your work on social media. My apologies for putting this up late because it was rather impromptu 😅. The macarons were made from leftover batter for my display pieces for...

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