
I am finally conducting a unicorn macaron class!
You probably find this design familiar as I have used it on my unicorn macaron carousels and they also appear in my Creative Baking: Macaron Basics book.
You will learn the basics of Italian meringue method of making macarons, how to work with a few colours within a batch of batter, how to pipe the unicorn shape and how to make whipped strawberry white chocolate buttercream to fill the shells. Although some experience with making macarons...