Double Rainbow Cartoon Chiffon Cake, with recipe🥰. 'Too-n' cute to eat?
Ingredients (7" angel cake pan)🌈
1 whole egg
27 g castor sugar
52 g oil
52g milk
7g vanilla extract
80g cake flour, sifted
Whisk all ingredients above till smooth. Divide the batter into 6 and add respective food coloring.
5 egg whites
1/4 tsp cream of tartar
65 g castor sugar
Whip egg whites till firm peaks. Divide the meringue into 6 and fold into each color. Pipe on the rainbow stripes. Bake at 140C for 55 min for the big cake and 25 min for the small cake. Outline with chocolate ganache.💕
Recipe video here on my IG.
With love,
Susanne
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