CARTOON Cloud Chiffon Cake! ☁️😍 Is the toon version cuter?
Video reel of the making here.
Ingredients (7" angel cake pan)
1 whole egg
27 g castor sugar
52 g oil
52g milk
7g vanilla extract
80g cake flour, sifted
Whisk all ingredients above till smooth. Add 1/2 tsp spirulina powder (or blue food color) to half the batter.
5 egg whites
1/4 tsp cream of tartar
65 g castor sugar
Whip egg whites till firm peaks. Fold half meringue into plain and blue batters respectively. Pipe clouds and fill with blue batter. Bake at 140C for 55 min. 💕'
With lots of love,
Susanne
Nice Cake!
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