Thursday, 13 December 2018

Christmas Tree Matcha Choux Pastry

Christmas is just around the corner. Instead of baking the usual Christmas bakes, why not try this one :) Here's a sweet and simple Christmas tree made up of a stack of Choux au Craquelin (fancy name for cream puffs covered with cookie dough)

Even the star is made entirely out of choux pastry!

You may refer to this post for the recipe as it will work just as well although I used another one. I am not free the share the exact details on the blog as this design will appear in my Deco Choux pastries book in our Creative Baking series. Do note that baking time will be different for different sizes of pastry cases. Here's a tip, pipe and bake different sizes of pastry cases on different baking trays so that you don't end up with overbaked or underbaked cases.

I hope that in the midst of Christmas season busyness, you find some peace :)

With love,
Phay Shing

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