I rarely post undecorated chiffon cakes, but this was so pretty by itself I just had to share it!
I really wasn’t so adventurous to make the Rainbow Tiedye again, but it was specifically requested by my friend and in shape of a heart! I’m glad I was able to make a nicer one this time with some practice from the last cake. This is actually a cake with a chiffon Snoopy on top as her son loves Snoopy (will be posting this in future ;))! And this chiffon is vanilla-flavoured, like my rainbow chiffon cake, instead of Yuzu.
I had leftover batter which I used to make 2 smaller heart chiffon pops using silicone hearts mould.
The recipe with picture tutorial is now in Deco Chiffon Cakes book, out at all major bookstores!
Have a sweet week ahead!
With lots of love,
First creative chiffon book, Creative Baking: Chiffon Cakes.