Tuesday, 28 January 2020

'Bear in Teacup' Earl Grey Lavender Macaron Class

Due to an overwhelming response to my teacup macaron class for chinese new year in January, I decided to conduct another macaron teacup class but with a different design!

Bears in teacups! 

Unlike the earlier teacup macaron class which focused on a variety of fillings (dark chocolate ganache, mandarin orange yuzu curd and mandarin orange yuzu swiss meringue buttercream), this class covers simple character macarons as well but only one type of filling is taught (Earl Grey lavender ganache).

Just to share another photo of this creation without the filling...

Looking sweet! 

This design is suitable for various occasions such as the upcoming Valentine's Day, Mother's Day, Father's Day, or any other day that you want to show appreciation for your loved ones!

Please click on this link to register for the class in June and for more details. There is an earlier class for this in April but it filled up fast too with only one seat left before I was able to advertise for it!

Update 29/01/20: Class on 6th June is full too! Please whatsapp Sharon Chew for a subsequent class. 

With love,
Phay Shing


  1. Can you post the class to YouTube

    1. Sorry I won't be able to do that as there will be repeat classes for tbis design and similar designs in the future that I have in agreement with the baking studio. But you may refer to my teacup macaron post with the 福 word on it for a free video tutorial on how to pipe the hemispheres.