Monday, 28 December 2020

'黑皮牛耶!' Year of the Ox Choux Pastry In Macaron Teacups

It has become a personal annual tradition of sorts for me to put up content to welcome the new year featuring three genres of bakes that are dear to me. It started out with the personal tradition of making the mandarin orange chiffon cake "oranges" but it has since expanded to include macaron teacups with a new year greeting and the Chinese zodiac animal for the year. Since 2021 welcomes the Year of the Ox, I have to wish everyone "黑皮牛耶! Happy New Year!" To those of you who aren't...
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Thursday, 24 December 2020

Christmas Tree Tier Chiffon Cake

 "When they saw the star, they were overjoyed." - Matthew 2:10Joy to the world, the Lord is come! Let earth receive the king!May this Christmas bring you and your family much love, joy and peace!I had a lot of fun making this Christmas tree! This is my first 5-tier chiffon cake, made from multiple pandan chiffon cake bundts. I stacked them up to make a tree and decorated with colourful chiffon cake pops "balls". The tree is almost 10-inch tall and topped with a chiffon cake "star". Here...
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Wednesday, 23 December 2020

Twinkling Chiffon Cake Gingerbread House

 Celebrating Christmas with our lovely Sanrio characters! I always dreamed of making a chiffon cake gingerbread house with twinkling lights!See the twinkling lights video here.The photos can't capture the lights inside the house well, so do check out the video. The entire gingerbread house and Sanrio characters are all made from chiffon cake! I had wanted to make a chiffon cake house with twinkling lights for long time, so I am really excited about it! Very thankful for...
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Monday, 21 December 2020

Gingerbread Spice Logcake

I wanted to create a different flavour for logcakes this year when my mum requested for them for our extended family. I was rather clueless about what to do until I made the gingerbread spice reindeer macarons last week. Presenting my version of gingerbread spice logcake! I made 3 of these actually, decorated with gingerbread man macarons made with leftover macaron batter from making the reindeerLet me explain what goes into the logcake to tantalise you with the aroma and flavoursSponge:...
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Saturday, 19 December 2020

'Korilakumma-Claus is coming to Town' Chiffon Cake

Ho Ho Ho! Korilakumma-Claus is coming to town!  A just-for-fun creation, as we know that the true meaning of Christmas is the birthday of Jesus! 💓The creation is made entirely from chiffon cake, including the chimney that is carved from a square chiffon cake.A different year this year, hope you having a good holiday with your loved ones!With love,Susanne&nb...
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Friday, 18 December 2020

Reindeer Gingerbread Spice Macarons

I have to admit that this is a rather last minute request and impromptu bake. Even the flavour was decided rather last minute, after I baked the shells. Nonetheless, I am glad I managed to squeeze in this bake while preparing for my reindeer choux pastry class!Playful reindeer frolicking among the trees! What started off this impromptu bake was an egg white sitting in the fridge. I used the French method to make these reindeer. The design is what I used for my reindeer carousel masterclass....
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Monday, 14 December 2020

Hurricane Christmas Tree Pattern Chiffon Cake with Sumikko Gurashi Shirokuma

Using the Hurricane Chiffon Cake technique to make Christmas trees on the sides of the cake! 🎄💖Hurricane chiffon cake tutorial here for those who missed it:This Christmas trees cake uses the Hurricane Type 1 for neater pattern!Tree Hurricane Chiffon Cake (15-cm tube pan) (by Susanne Ng)3 egg yolks18g castor sugar40g vegetable/corn oil42g milk/ coconut milk60g cake flour4g vanilla extract1/2 tsp pandan pastePink food colouring3 egg whites35g castor sugar¼ tsp cream of tartar1. Preheat...
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Wednesday, 9 December 2020

Slime and Magma Cube Nama Chocolate Mochi

As my elder kid gets older, what he is interested in changes as well. The yearly birthday bakes is like a diary of sorts, documenting what he likes. But as he gets older, his taste gets more exotic and the bar set for me is higher. "Ma, why don't we try something different this year." By different, he means different genre of bake. I made him chiffon cake, cookies, macarons, choux pastry and even a chocolate bomb with macaron hidden inside before for previous birthdays. This...
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Wednesday, 2 December 2020

Pandan Coconut Gula Melaka Woodland Choux Pastries

It is not often that I get requests for choux pastry bakes because somehow it doesn't seem as widely known in Singapore as macarons or cakes. So I took every chance to make this woodland themed birthday bake a magical one! Bunny, dog, raccoon and bear on top of a tree stump. Everything except the grass is made of choux pastry! Pandan coconut gula melaka flavoured filling was requested so I made a diplomat cream with this flavour. I even flavoured the royal icing grass with pandan...
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Monday, 30 November 2020

Sanrio characters Christmas Pandan Chiffon (Official Sanrio Online Class)

We have come to the very last Sanrio online class and the special Christmas edition!Celebrate the lovely Christmas and the magical finale of the year with the all-star cast, Hello Kitty, My Melody and Little Twin Stars, and our favourite pandan chiffon!💖💖 Sign up for the Christmas online class and baking kits here! As a gift for this Christmas season, the full baking kit with pan will be “dressed” in a pretty pink gift boxes! 🎀🎁Though this year has been pretty different, hope...
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Wednesday, 25 November 2020

Tonkatsu Oatmeal Walnut Cinnamon Cookies (Refined sugar-free!)

For hubby's birthday bake this year, I decided to make something healthier and snackable so that it is a cute and special but also practical bake. I decided to make some yummy but healthy oatmeal cookies in the form of one of hubby's favourite characters - - Tonkatsu! Photo composition is inspired by wanwantea (Instagram account). I remembered being really tickled when I saw her Tonkatsu macarons in a frying pan some time back. How yummy can an oatmeal cookie be you may ask,...
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