
One activity that people do around Chinese New Year is to declutter and clear out the old stuff. For bakers, that includes freezer as well. I had some frozen mung bean puree to clear from my Mooncaron class last year so I thought hy not bless my family with sugar-free Tau Sar Piah! It's the Year of the Rabbit so of course I had to cutesify it to match the Zodiac 🤭A closer look at the cut cross-section...For those of you who are not familiar with tau sar piah (豆沙饼) or mung bean...
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