Sugar-Free Cinnamoroll Marshmallows

 This was my first attempt at sugar- free character marshmallows in December last year. I decided to give Cinnamoroll a try since my friend requested for some Cinnamoroll cookies and macarons at the same time. 

Ever since this first attempt, I have refined the recipe until I can safely say I am satisfied with the ingredient ratios for sugar-free character marshmallow making! Working with sugar replacements isn't as straightforward as they don't behave like sugar does when working with sugar syrups. So glad to find the formula to work with where hubby my taste tester can tell me "This is more like proper marshmallow!" 

I will share this formula in my upcoming Deco Marshmallows book but for now, you can take a sneak peek at how I piped these using the templating method in the video over here:

https://www.instagram.com/p/CoVyFGKSY2s/?igshid=NTdlMDg3MTY=

The templating method is much easier for those of us who are artistically challenged and uses so much less cornstarch! Here is a peek at the piped marshmallows before dusting!

with love,

Phay Shing